ALLINSON SERVES UP A SLICE OF VICTORIAN LIVING WITH NATIONAL TRUST

Radio Interviews:

Allinson’s Bread wanted to raise awareness of their product by celebrating the 100th anniversary of the well known Thomas Allinson Winifred Pudding, whilst also highlight the fact that a number of National Trust sites would be serving the dish in celebration of the anniversary.

To do this, Allinson Bread utilised a day of radio interviews using Caroline Yeldham, a celebrated food historian, as their spokesperson. Caroline was able to discuss the resurgence of interest in the Victorian era, how far food has come since then and could give more information about the Thomas Allinson Winifred pudding.

The campaign was hugely successful, securing coverage on 10 BBC stations including BBC Radio Southern Counties, BBC Radio Devon and BBC Radio Norfolk.
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Campaign in Numbers
Allinson secured a reach of 1.59 million listeners with 1 hour 6 minutes worth of coverage.
Allinson’s campaign secured a total of 13 items of coverage (including 10 BBC stations) up and down the UK.